Other top contenders that will give your cheese plate a more modern and fancy vibe are slate boards as shown below.
In reality, it will probably taste just as good. Buy what you know is good or experiment and hope for the best. Every cheese plate should contain at least three of the four consistencies adequately. Soft cheeses have more moisture and are aged for less time compared to harder cheeses.
Harder cheeses are less creamy. As for placing your cheeses, spread them out over the platter so you can fill out the spaces in between with a variety of other goodies.
4 Steps to Creating the Perfect Gourmet Cheese Plate
I recommend this article to learn more about different cheese types. Almost as important as the cheese is the platform upon which it will be transferred into your mouth. It will make your plate look even fancier, plus bread and cheese is far superior to cheese and crackers, in my opinion. Bonus points if you warm the slices in the oven just before serving.
The Italian Bites Board
Balancing flavors is critical for any dish, and adding fruits like grapes or slices of apple adds another dimension of flavor to your platter while offering a temporary break from consuming hordes of cheese. While it might seem as though this article is advocating to turn a cheese plate into an opportunity to pile every good food on a single platter, the cheese really should be the main component of the platter.
However, adding some protein like prosciutto or salami adds a salty dimension that can make a cheese plate an even more substantial appetizer. Plus, prosciutto makes everything better. Grainy Dijon mustard or green olives are crowd pleasers that will allow everyone enjoying your plate to play around with flavor combinations.
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The Perfect Fall Cheese Platter
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How to Make an Awesome Cheese Board in Minutes
Jul 14, Rachel Rosado rated it it was amazing. Fantastic book to use to learn about cheese, its history, the various types and even gives fantastic food and wine selections to pair with various cheeses.
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